Tunnocks

Back in the nineties, when I first discovered Tunnocks Caramel Wafers, I was won over instantly. The thinness of the chocolate was made up for by the glorious chewiness of the wafer. Then later I found there was a sibling: the intriguing Caramel Log with its roasted coconut coating.

Today, for the first time in ages, I thought I'd treat myself to a pack of wafers, and I can't hide my disappointment: they taste like bleach.